I wanted to make Cajun Spiced Beef Skewers, so needed a sauce. I’ve adapted a recipe for a Tangy Cilantro Dressing & Marinade from The Daily Dietribe to be low-amine. I used the sauce drizzled over the top of the skewers once served, and saved the rest as a salad dressing.
- Blend cilantro, garlic, sugar, and lime juice in a food processor until well-processed.
- Add all other ingredients and blend.
- Serve with a dish, as a dressing, use as a low-amine marinade, or save in a bottle for later in the fridge.
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[...] I still have a fair amount of Cajun Seasoning Mix leftover from my Cajun Thanksgiving, so wanted to use it up on a simple appetizer. Beef skewers are always a good way to go, when well seasoned or marinated. I served it with a low-amine Cilantro Sauce. [...]
Looks great! I’ll have to try your version next time!
[...] Tangy Cilantro Dressing and Marinade (aminerecipes.com) [...]
[...] Tangy Cilantro Dressing and Marinade (aminerecipes.com) [...]
[...] Tangy Cilantro Dressing and Marinade (aminerecipes.com) [...]
[...] Tangy Cilantro Dressing and Marinade (aminerecipes.com) 47.606209 -122.332071 Rate this: Share this:Like this:LikeBe the first to like this post. Published in: [...]