White Wine Vinegar Substitute

White Wine Vinegar

  • 1 Tbsp water
  • 1/4 tsp ascorbic acid

AMINE BREAKDOWN:Very Low Amine: water, ascorbic acid

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47.606209 -122.332071Published in:

on May 4, 2012 at 2:41 pm  Leave a Comment
Tags: dairy-free, gluten-free, low amine, nut-free, soy-free, vegan, vegetarian, vinegar substitute, vinegar-free, white wine vinegar

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