This simple low amine rice dish is a colorful, mild carb side dish that works very well with Indian or curry flavors. I like the cardamom in it quite a bit, and though I felt like I added a lot of them, I would add even more than this recipe calls for if you like cardamom. For me, personally, I could have gone a little heavier.
2 C medium grain white rice
3 – 3 1/2 C water
20 small cardamom pods
1 Tbsp safflower oil
1/2 tsp salt
1 pinch saffron
1 very small onion, diced
- Wash your rice.
- Add all ingredients to a rice cooker and start it cooking. About halfway through, stir well so that ingredients are well mixed.
- Serve hot.
Very Low Amine: rice, water, cardamom, salt, saffron, onion
Low Amine: safflower oil
47.606209 -122.332071Published in:
- Gluten-Free Low Amine Recipes
- Soy-Free Low Amine Recipes
- Vegan Low Amine Recipes
- Vegetarian Low Amine Recipes
The URI to TrackBack this entry is: /2011/12/04/cardamom-saffron-rice/trackback/
RSS feed for comments on this post.